Why drink alkalised water?
Our bodies should have a blood pH value of 7.36 to 7.44.
Due to our modern lifestyles and consumption of meats,
dairy, coffee & processed sugars which create acid ash in the
body, our bodies may become acidic over time.
Even the water we drink can be acidic adding to the body’s
attempts to maintain its natural pH value.
Typical symptoms of acidic blood can include;
- Low energy
- Excess weight
- Poor digestion
-
Aches & pains
Some experts go even further to suggest that an alkaline
body might not allow a range of degenerative
diseases including arthritis, osteoporosis and even cancer
cells to form as
readily as in an acidic body.
By combining a change in diet and drinking water
with a pH value similar to the ideal blood
value can lead
to better
health.
Understanding pH
pH is a method to measure the acid/alkaline value of a given
substance. The chart below shows a typical range of Ph
values, with 7 being neutral.
For example pH values;
Apple juice 2.9 – 3.3
Stomach acid 1.1 – 3.0
Anti- acid tablets 10.5
Household bleach 12.6
Reverse Osmosis water 5, 2 – 6.4 (without alkalising
unit fitted)
Reverse Osmosis water7.5 (with alkalising unit fitted)*
Remember...
Freshly Squeezed
Water have developed the RO106 range specifaclly
to deal with PH issues.
You can read
read more about our 106 range here.
Alternatively,
look at our entire filter range, here. |
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